Mango Vinegar Pearls
Pot 75g (net weight 50g) ca. 100 pearls (9mm)
Catering size 200g (ask for the price)
This is a very fresh, colorful and fruity balsam vinegar with 45% of fruit in it – a fine balance between the acidity and sweetness of ripe mango.
- with seafood like prawns, lobster, scallops
- with fish e.g. carpaccio or tartars
- with white meat as chicken or rabbit
- with salads including fruit salads
- in a cheese platter e.g. with blue cheese as Roquefort or Stilton or matured goat cheese
- with ice cream like white chocolate
As all pearls, they are a surprise for the palate and a joy to watch and give freedom and creativity to decide on the taste of each bite of the dish – depending on how many of these delicious pearls you take. Get some inspiration from our dishes and share yours. Enjoy!
Only logged in customers who have purchased this product may leave a review.